Wednesday, 31 May 2017

Spicy Roasted Sweet Potatoes

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Spicy Roasted Potato

Here roasted sweet potatoes are slathered with a spiced and sugared butter. Delicious as a side dish or as a simple appetizer,

Ingredients:

  • 3 lbs (1.3 kg) Sweet Potatoes, peeled
  • 3 Tbsp (45 mL) Coconut Oil or Vegetable Oil
  • 1 tsp (5 mL) Cinnamon
  • 1 tsp (5 mL) Ground Ginger
  • 1/2 (2 mL) tsp Salt
  • 1/4 tsp Cayenne Pepper (Grounded pepper)
 

Method:

  • Preheat oven to 400°F
  • Cut potatoes into 1-inch chunks
  • In large bowl, with clean hands massage coconut oil into potatoes
  • Massage cinnamon, ginger and salt into the potatoes and then hot sauce. 
  • Make sure to wash you hands immediately after
  • Place potatoes on non-stick baking sheet and place in oven
  • After 30 minutes, with a spatula turn over potatoes and, if needed, bake for another 10 minutes or until tender

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