Pawpaw Juice ..(Papaya)

Papaya juice

Pawpaw juice from the ripe papaya fruit is sweet. The ripened fruit is used to make a juice which is served chilled. Adding less water makes pawpaw nectar. The nectar is a little thicker and served on ice.


Ingredient:

• 3  ripe mashed pawpaw (about 1 large )
• 1 C Sugar
• 1 Tbs lemon juice (2 to 3 limes)
• 4 C Water

Method:

• Peel the pawpaw. 
• Use a spoon to scrape out the seeds from the core. 
• Cut into cubes. 
• Use a spoon to press and force through a strainer. 
• Blend together 3 C mashed pawpaw, water, lemon juice, and sugar. Mix well, 
• Chill and serve. 

Store in the fridge.